We arrived at 3:30PM and there are no other guests apart from us. We took three flights of stair to get to the rooftop where Ka-On is located. Upon entering, I immediately noticed everyone smiling at us. The staff were all warm and welcoming.
Just a few minutes after we're seated, they're already setting up our table. They also provided us a pitcher of water with calamansi that we can use to wash our hands with.
The (Yapac) Boodle is consist of Banana Fritters, Tortang Talong, Buttered Garlic Shrimp, Grilled Tuna Belly, Pork BBQ, Steamed Okra, and Rice.
The whole experience was great, from the food, to the service, to the ambiance and I'd give them 5 out of 5 stars.